Stocking Shelves and Fighting Food Insecurity
Shelves are stocked with staples, refrigerators are filled with dairy products and meat, bins are full of fresh fruits and vegetables, and three days each week, staff and volunteers are ready to welcome shoppers at the Harry and Jeanette Weinberg Food Pantry.
For individuals and families facing hunger and food insecurity, the food pantry is there to make ends meet without having to sacrifice the health and well-being of those who need us most.
Larry, a veteran and one of our food pantry volunteers, sees how impactful and valuable our pantry service is for our members. “The food that our pantry provides is amazing,” said Larry. “We regularly have organic, vegetarian, and gluten-free products available for our clients to enjoy.”
Clients can visit the food pantry two times per month, and social distancing and other safety guidelines, including wearing masks, are followed to ensure the safety of everyone.
Food Pantry Hours:
Tuesday, Wednesday, and Friday
10:00 a.m. – 1:00 p.m.
Closed on December 24, 28, 29, 31